The Diners Club

May 25, 2013

"An Adventure in Greek Dining"

Diners' Coordinator: Steph Smith

Menu:	Roasted Pepper Hummus Olive Tapenade Grilled Feta with Tomatoes Greek Potatoes Steamed carrots and asparagus, to serve eight Rack of Lamb Dijon Vanilla Panna Cotta with Assorted Fruit Garnish
Comments:	Suggested wine: Shiraz
Host #1: Jackie & Trevor Bebb	Marnie and Chuck Swanson Sandy and Stan Wood Linda and Bill Hamilton
Host #2: Barb & Dieter Giese	Nancy and Dave Patterson Vivian Williams and Richard Pratt
Host #3: Anna & Bruce Reilly	Connie and Shaughan Holden Pamela and Richard Melko Allana and John Patterson