Fairwinds Diners

September 29, 2007

South African

• Pre-dinner drinks: Cool Sunshine and Riesling Cup

• Piri-Piri Chicken Sosaties

• Avocado Rits

• Babotie

• Yellow Rice with Raisins

• Green Beans in Sour Sauce

• Cape Fruit Tart

Webmaster comments: A difficult meal to match, but South African wines are good value and all of the ones that I have tasted are good to very good.  We particularly like the "Fleur de Cap" Chardonnay and the Roodeberg Red Blend, both readily available and inexpensive.  To complement the curry in the entree, an alternative would be a North American Pinot Noir.

Laura & Ron Stockton

Ethel & George Vincent-Lambert