Fairwinds Diners

May 28, 2005

Spring Diners

 

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Dinner Recipes   Dinners - 2005

 

  
Menu:

  • Artichoke Bruschetta

  • Roasted Yellow Pepper Soup with Pico de Gallo

  • Grilled Leg of Lamb with Herb and Spice Crust

  • Herb-baked Tomatoes

  • Roasted Rosemary French Fries

  • Roasted Asparagus

  • Ginger Sabayon Trifle with Clementines or Oranges
Host #1:

Carol and Bruce Carle

 

Chris and Mike Matthews

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Host #2:

Marianne and Dick Duffley

 

Irene and Peter Margetts

Jenny and Scott Rowswell

Maureen and Dave Paterson